Rattan Reed Basket
Give your homemade bread shape and structure, let the dough rise in a well-floured fermenting basket. In this way it retains its shape, is supplied with sufficient oxygen and makes your bread especially light and airy.
Use for decorative purposes, as a fruit basket, or for bread making.
- Large Round - 25.5 cm
- Small Round - 20.5 cm
- Small Oval - 30.5 cm